About Us

Our team is made up of a doctor, a nurse and an engineer. We are all working together in Costa Rica to discover the best coffee in the world for you. We provide a wide range of special coffee beans from every tropical zone in Costa Rica, including Central Valley, Tres Rios, Turrialba, Brunca, Guanacaste, Tarrazu, Orosi, and Occidental Valley.

Meet our Team

ZARUDANA RAMIREZ

ZARUDANA RAMIREZ

Founder

ORIEL MCLEAN

ORIEL MCLEAN

General Manager

DAVID RAMIREZ

DAVID RAMIREZ

Product Manager

NANCY VARGAS

NANCY VARGAS

Executive Assistant - Costa Rica

LLYAS SALAHUD-DIN

LLYAS SALAHUD-DIN

Customer Service, Texas Region

STEPHANIE HANSCOM

STEPHANIE HANSCOM

Social Media Manager

ALDO MCLEAN

ALDO MCLEAN

Supply Chain Manager

DONNA ADAMS

DONNA ADAMS

Customer Service

Meet our Team

ZARUDANA RAMIREZ

ZARUDANA RAMIREZ

Founder

ORIEL MCLEAN

ORIEL MCLEAN

General Manager

DAVID RAMIREZ

DAVID RAMIREZ

Product Manager

NANCY VARGAS

NANCY VARGAS

Executive Assistant - Costa Rica

STEPHANIE HANSCOM

STEPHANIE HANSCOM

Social Media Manager

LLYAS SALAHUD-DIN

LLYAS SALAHUD-DIN

Customer Service, Texas Region

ALDO MCLEAN

ALDO MCLEAN

Supply Chain Manager

DONNA ADAMS

DONNA ADAMS

Customer Service

OUr Coffees

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Cafe el Boyerito, north zone

Boyerito’s Coffee is grown in limited amounts on a small-plot farm near San Rafael village in the Arancibia region of Costa Rica. It is harvested with passion and love to exacting standards by more than 50 independent “Coffee Producers”. Each Producer has dedicated themselves to producing a first rate coffee for you that is special to taste. We are proud to present this batch of coffee and we hope you enjoy it!

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Los Cerros, Tarrazu

Los Cerros Tarrazu Coffee is grown between the hills and mountains of San Carlos de Tarrazú at 1,650 meters above sea level. This coffee is characterized by a fruity flavors, citric and a specialty aroma. Three generations: Jorge Saul’s grandfather, his father and now him, keeping a live the tradition and the great coffee culture of the Tarrazu zone, one of the best zone where grown specialty coffee. We hope you enjoy this coffee cup, harvested with passion.

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Aquiares estate, turrialba

Aquiares coffee is characterized by a distinctly sweet & ‘fruity’ flavor profile, its profound aroma mixes chocolate and cinnamon beautifully, and gives way to a delicate citric acidity. The cup is well balanced, complex and full of character. Flavors last long as the cup finishes nice and clean. The farm manages the entire production chain of its coffee. This starts with seedling production and continues through cultivation, bean picking and milling. Our success in managing the coffee production chain has been proven by our consistently high quality product. Quality and traceability are always guaranteed.

La Isabela, Naranjo

La Isabela Coffee Farm, is located in the llano bonito of Naranjo, with 6 hectares of coffee cultivation, Max Salazar, General Manager presents us with rich varieties of plants, different types of preparation and drying processes. A farm where a family works all year with passion, taking care of every detail with precision, creating shadows, taking care of the soil so there is no use of agrochemicals.

 

Cafetalera Herbazu, Naranjo

Cafetalera Herbazu located in the mountains of the Central Valley at 1,550 meters a.s.l. Their constancy and love for the coffee production has allowed them in the last 20 years be awarded with many prizes. Is already the third generation of the Barrantes Zuñiga family enthusiastic to keep growing and give the better coffee each year.

Coopepilangosta, Nicoya Blue Zone

Our product is cultivated by 23 small farmers, organized an associates to Coopepilangonsta R.L. cooperative founded in march 27, 1962. The farms are located in the mountains of “La Peninsula de Nicoya” of Costa Rica, one of the Blue Zones of the world (zones in which people live longer caused by their lifestyle) in a range of altitude of 700 to 1,000 meters a.s.l. this gives special characteristics like strong aroma, good fragrancy, smooth flavor, and chocolate notes.

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Agropecuaria LUM, Palmares

Convinced of the damage caused by chemicals to human health and the environment, we decided to work on our own organic farm. For more than 20 years, we have performed weeds manual control and a shaded coffee system. Our farms are located at the Occidental Valley in Palmares and San Ramon, Alajuela, at an altitude of 1,200 and 1,400 meters a.s.l. In this project the whole family is involved: Honorio, Carmen, and our three children: Loreth, Paulina and Marcelo. We are pleased to present this project, and make you part in this sustainable program.

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San Cristobal, Naranjo

San Cristobal Farms is located in Llano Bonito de Naranjo, Province of Alajuela, almost 30 acres planted with specialty coffee at 1,650 – 1,700 meters a.s.l. Led by Don Danilo Salazar Arias, he works with great pride in this precious coffee vocation that was inherited more than 50 years ago from his father Don Cristobal Salazar. San Cristobal Farm was awarded with the First Place in Cup of Excellence in 2010.

GIVING BACK

Our DocNurse Coffee family and medical team, work with United States Disabled Veterans Abroad (USDVA), a United States charity that helps US Veterans who are living in Costa Rica, Nicaragua, Ecuador and Panama with various medical and surgical urgent needs.

Contact INFO

Email: sales@thedocnurse.com

Hours: M-F 8 am – 5pm

Office Locations 

Costa Rica:
Miramar, Montes de Oro, Puntarenas.

U.S:
2250 NW 114TH AVE,
MIAMI, FL

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